When you think of Wisconsin, what comes to mind? You might have pictured cows, cheese, cranberries, or even cornfields, but did you know that Wisconsin is the leading state in the production of dry whey? No way, right? Yes, WHEY! Dry whey is often used in baked goods, processed cheese products, beverages, and protein nutrient supplements. In 2019, Wisconsin produced more than 285 million pounds of dry whey for human consumption, almost 30 percent of the nation’s total product

There’s a reason why Wisconsin holds the title of “America’s Dairyland” and it goes beyond any official rankings, awards, or recognitions. Wisconsin farmers are always hard at work to produce high-quality, nutritious dairy products while also taking great care of their animals and resources. In addition, Wisconsin’s climate and environment allow the state’s dairy industry to perpetually thrive and, in turn, contribute over $45.6 billion to our economy. Wisconsin’s more than o

When was the last time you visited a farm? Earlier this year I worked with the Dairy Farmers of Wisconsin (DFW) to develop a virtual tour of my family’s farm in Chippewa Falls. On the tour, you will learn how farmers take care of their animals, different occupations that work with dairy farmers, and about the delicious, nutritious products dairy farmers work so hard to produce. This virtual farm tour showcases the devotion dairy farmers have for the land and animals they tend