Potatoes may have originated thousands of years ago and even traveled to outer space, but here in Wisconsin, they’ve become a down-to-earth staple of home cooking. With our cool climate, quick spring warm-up, and sandy soils, Wisconsin naturally produces some of the nation’s finest spuds. So, it’s no surprise we rank third in the country for potato production, and first for states east of the Mississippi River. But beyond the fields and harvest equipment, the real story of Wi

Fall in Wisconsin is a beautiful time of the year. The changing leaves, crisp air, pumpkin patches and apple orchards are a few of the...

Medals, plaques and trophies are often marks of greatness. They celebrate quality, reward dedication and inspire persistence to succeed....

Stomping around the farm in my kid-sized work boots, the strength of my parents often amazed me. There was plenty of work to do on our...

Food has a tendency to bring people together. The smells of warm breakfast can get even the sleepiest of individuals out of bed. Friends...

Each Fourth of July, homes are beautifully decorated with American flags and patriotic decor. People wear red, white and blue outfits to...